Tenderloin Roast - Vaca Vieja Weight:1.3 - 1.39 lbs There's a myth that grass-fed

There's a myth that grass-fed livestock doesn't finish with a nice layer of fat

We carefully tend to and raise our yaks only on the nutrient rich grasses and crystal clear waters of our high mountain ranches outside Chama

Swiss Steak (perfect for braising) - 3

The wafting aromas coming off these oxtails will send your senses into the stratosphere

has a full day planned and hollers to me as she's leaving

Tenderloin Roast - Vaca Vieja Weight:1.3 - 1.39 lbs There's a myth that grass-fedThis is from our "Aged On The Hoof" Collection. These animals are harvested when they are older than the industry norm. Because they live peaceful, stress free lives they are tender, but the extra age gives the meat extra flavor and richness. The tenderloin is most tender piece of meat you will ever have the pleasure of biting into. It is soft, juicy, and flavorful without needing anything more than a simple salt and pepper seasoning. These Vaca Vieja